Family: Black Tea
Origin: Chilaishan Mountain, Nantou, Taiwan
Season: Summer 2023
Cultivar: Qin Xing
Elevation: 1800 meters
Sourced : Agrochemical free
This is a pinnacle high mountain black tea that will transport you into the world of supreme gourmet black tea. Chilai Cherry Blast Black Tea comes from a small harvest production, was skillfully handpicked and processed to 98% leaf oxidation.
The dry heated leaf aroma is a blast of dark chocolate covered cherries, and strawberry jam. These candy-like red fruit flavours are continuously present from your first brew to the least the fourth brew. Chilai Cherry Blast Black Tea reflects the high level of skill and experience of our Taiwanese tea producers deliver and the exceptional high quality of tea plants cultivated. Chilai Cherry Blast Black Tea is a rare Tawainese black tea to experience at least once in a lifetime.
How to brew this tea
Teapot / Western Style
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2-3tsp / 2-3g tea
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250ml / 8oz water @ 95C / 205F
Brewing time:
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1st brewing length 2-3 minutes
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2nd brewing length 3 minutes
Gaiwan / Gong Fu Cha Style
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4-6tsp / 4-6g tea
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175ml / 6oz water @ 95C / 205F
Brewing time:
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1st brewing length 20sec
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2nd brewing length 15-20 sec
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3rd brewing length 20 sec and repeat 20 sec brewing length for 2 to 3 more time to your taste.